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Salads
Meat salads

Salad “Tovarisch” (veal, tongue, pickled cucumber, pickled pepper, white mushrooms, ketchup, olive oil)

Salad ‘Olivier” by the old recipe (chicken fillet, boiled potatoes, pickled cucumber, boiled eggs, apple, boiled carrots, green peas, tiger shrimps, mayonnaise)

Novelty! Salad "The International friendship" (fried chicken fillet, smoked loin undercut, avocado, fresh tomatoes, quail eggs, french condiment)

Novelty! "Obkomovsky" (boiled-and-smoked balyk, beef tongue, chicken fillet, field mushrooms, pickled cucumbers, fresh pepper, fresh tomatoes, olive condiment)

Salad “Boyarsky” (tongue, fresh tomato, lettuce, avocado sauce, mayonnaise, hunchback salmon, lemon juice and capers)

Salad “Minsky” (fried poultry fillet, fried field mushrooms, mozzarella cheese, fresh tomato, lettuce, filling with olive oil, lemon juice and soy sauce)

Salad “The Star” (poultry fillet, fried field mushrooms, parmesan cheese, fresh tomato, lettuce, capers, mayonnaise)

Salad “The First of May” (fried poultry fillet, smoked-boiled balyk, fried field mushrooms, fresh tomato, fresh pepper, lettuce, mayonnaise)

Salad "For Bourgeois" (fried poultry fillet, smoked-boiled balyk, boiled white mushrooms, marinaded pepper, conserved pineapple, walnut, spring onion, mayonnaise)

Salad "Indian Summer" (fried pork, pickled cucumber, canned corn, apple, prunes, walnut, lettuce, parsley, olive oil, mayonnaise)

 
Vegetables salads

Vegetables salad (fresh tomato, fresh cucumber, fresh pepper, lettuce, salad filling)

Salad "Shopsky" (fresh tomato, fresh cucumber, fresh pepper, brynza, olives, marinaded onion, olive oil with lemon juice)

Greek salad (fresh tomato, fresh cucumber, fresh pepper, brynza, field mushrooms, olives, marinaded onion, olive oil with lemon juice)

Salad with tomato and blue onion (fresh tomato, rings of blue onion, garlic, olive oil)

 
Fish salads

Salad “Herrying under Fur Coat” (herrying, boiled potatoes, boiled carrots, boiled beet, boiled eggs, marinaded onion, black olives, mayonnaise)

Salad "Far-Eastern” (keta, asparagus beans, potatoes, pickled pepper, fresh tomato, quail egg, red caviar, spring onion, mayonnaise)

Salad “Fantasy” (boat  of avocado with shrimps, tomato, sour cream and mustard sauce and herbs)

Salad “Ocean” (squid, mussels in shucks, tiger shrimps, fresh tomato, quail egg, soy sauce, olive oil)

Salad “Mimosa” (hunchback salmon, eggs, cheese, mayonnaise)