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Banquet dishes

Pancakes with caviar by Russian

Pancakes with salmon

Salmon cigar (weak salting salmon, melted cheese, dill, lettuce, parsley, lemon, olives)

Stuffed carp

Stuffed zander

Stuffed sturgeon

Chicken stuffed by pancakes

Duck stuffed by apple and prunes

Stuffed calamari (calamari, fillet of zander, carrot, onion, champignon,lemon)

Jelly zander

Jelly tongue

Jelly veal

Jelly bird

Beef and pork jelly with mustard

Baked pork shin

Paste of liver

Roll “Fiesta” of veal

Rulyada with mushrooms (chicken meet, tinned bean, mushrooms)

Tongue stuffed by eggplant (beef tongue, eggplant, cheese, garlic)

Any dishes from banquet menu you can book beforehand carry-out with 10% discount.